The Citizen Wine Bar - Niche Hospitality

Since inception, The Citizen has been the spot to enjoy wine, cheese and chocolate and to celebrate these perfect pairings without the price tag and fuss that often accompanies them (winner of Wine Spectator’s 2016 Award of Excellence).

As our physical space expanded, allowing for a formal dining room known as The People’s Kitchen, we further developed our menu to apply our expertise and craftsmanship to artisinal products, whether purchased or prepared in-house. Dry-aged steaks, house-butchered charcuterie, burgers, sandwiches, comfort dishes and wholesome monthly entrees are all prepared honestly and offer a sense of place and depth of flavor.

The Citizen’s professional cocktail bar, known as Still & Stir, offers a world-class drink and spirit program featuring balanced, fresh and authentic cocktails properly prepared by our bartenders. The care put into every ingredient we touch is the foundation of The Citizen. This one’s for the people.

Contact Information

 

1 Exchange Place
Worcester, MA 01608

(508) 459.9090

Hours of operation


BAR OPEN DAILY
Sunday–Wednesday 4:30pm–11:00pm
Thursday–Saturday 4:30pm–2:00am

SERVING FOOD
Monday–Thursday 4:30pm–10:00pm
Friday & Saturday 4:30pm–Midnight
Sunday 4:30pm–9:00pm

Dining upstairs in The People's Kitchen is available Wednesday thru Saturday only.
Still & Stir is open Friday and Saturday nights from 6:00pm until 2:00am.

Upcoming Events

Grapes of Champagne Dinner

  • DateTue, Feb 21st 2017
  • Time7:00 PM
  • LocationThe Citizen / The People's Kitchen

Enjoy a unique dining experience at our “Grapes of Champagne” Wine Dinner. This four course menu with pairings will feature grapes that make the world’s most sought after sparkling wine. We will be pairing wines in both still and sparkling styles, made from Chardonnay and Pinot Noir. This event is $75/pp (all inclusive).

Test Kitchen – Tour De France Dinner

  • DateFri, Mar 3rd 2017
  • Time7:00 PM
  • LocationNiche Test Kitchen

Join us as we turn the Test Kitchen into our very own French table, exploring chef’s dishes inspired by the bistros and brasseries popular throughout France. This cocktail-style dinner is $110/pp (all inclusive) and includes beer, wine and cocktails.